Ecosystems and food systems, globally and in Southern Africa where we live and work, are in crisis. Resolving the crisis is an urgent priority in terms of health and well-being, climate justice and community resilience. Agriculture is both a cause of and a solution to this challenge. The imperative to change the industrial agriculture system and as a result our food system is becoming ever more urgent. Transitioning to agroecology, strengthening diverse, farmer-led seed systems and supporting communities towards an interdependence with nature and others, are the changes we believe will catalyse a positive shift in this crisis. We therefore work with partners in the region to contribute towards the local and global movement for food sovereignty.
Issues We Focus On
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